World's Easiest Chocolate Pound Cake (cooked in a rice cooker)

Prep time: 5 minutes
Cooking time: 3 hours


Tools needed:

• Micom rice cooker with a cake setting 
• The plastic spatula that came with your rice cooker (anything else might scratch the non-stick coating)

Ingredients

• 1/2 cup sugar (109 grams)
• 1 stick melted butter
• 1 package (8 oz) melted cream cheese
• 1 egg
• 1 cup Bisquick or pancake mix (120 gm)
• 2 tbsp unsweetened cocoa

Directions:

1. Mix together the cream cheese, butter and 1/2 cup (109 grams) sugar
2. mix in the egg
3. mix in one cup (120 grams) Bisquick/pancake mix 
4. Cook on the cake setting. After the cycle ends, set it for cake setting and run it again